Weekly Specials
**Before placing your order, please inform us if a person in your party has any food allergies.
(GF*) items can be made gluten-free upon request.
APPETIZERS
$14 Parmesan peppercorn sauce, mozzarella, crispy chicken & bacon.
CHEF’S FLATBREAD
$14 Parmesan peppercorn sauce, mozzarella, crispy chicken & bacon.
$14
FRIED HUSH PUPPIES
Bacon, cheddar & jalapeno hush puppies fried to golden brown served with chipotle aioli.
$14
ENTREES
$28
PAN SEARED SOLE
Pan seared sole filet topped with a roasted garlic sriracha butter sauce & a basil oil served with rice and sauteed broccoli.
$28
$28
GUINNESS BEEF STEW
Delicious & hearty homemade Guinness beef stew with carrots, potatoes, onions & celery over a bed of potato puree.
$28
$27
CHICKEN SHNITZEL
Thinly pounded and breaded chicken breast topped with lemon butter sauce & hard-boiled egg served with a tomato & mushroom acini de pepe.
$27
WINE FEATURE
$13
/
$50
THE FEDARALIST CABERNET, LODI, CA
Rich and full bodied, this wine is aged for 15 months to develop bold notes of blackberry, black cherry, cassis, and cinnamon.
$13
/
$50
***
**These food items may be raw or under-cooked. Consuming raw or under-cooked foods may increase your risk of food-borne illness.